Food Safety Courses

Upcoming Dates:

Presenting SMALL BUSINESS CONPLETE FOOD HYGIENE, HEALTH & SAFETY.      LEVEL 1

WHEN BOOKED ANY  Monday 3-7pm each week         Covering on the course, to book phone our office 

  • Personal Hygiene
  • Legal Responsilities
  • Record Keeping
  • Food Poising Prevention & Temperature Control.
  • Food Traceability
  • Waste Management
  • Certification on compeletion of class.

 

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